Asian Sesame Chicken Salad

A crunchy, satisfying salad with shredded chicken, cabbage, edamame, and a toasted sesame dressing that's addictively good.

Healthy
4.5 · 11 ratings
🕐 Prep: 15 min | 🔥 Cook: 0 min | ⏱️ Total: 15 min
Asian Sesame Chicken Salad

Instructions

Make the Dressing

  1. 1. Combine soy sauce, rice vinegar, sesame oil, honey, and grated ginger in a small jar. Shake vigorously until emulsified.

Assemble

  1. 1. In a large bowl, combine both cabbages, edamame, carrot, green onions, and shredded chicken.
  2. 2. Pour dressing over and toss to coat evenly.
  3. 3. Top with cilantro, wonton strips, and sesame seeds.

Cook's Notes

  • 💡 Toast sesame seeds in a dry pan for 2 minutes for extra nutty flavor.
  • 💡 Rotisserie chicken is the ultimate shortcut — no cooking required.
  • 💡 Keep dressing separate if meal prepping; toss right before eating.